Creating business value while reducing waste in Dutch consumer food supply chains

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Keywords	Closed-Loop, Supply Chain Management, Food, Value Creation, waste, reduction
Thesis Advisor	van der Laan, Erwin, Pourakbar, Morteza
Persistent URL	hdl.handle.net/2105/46253
Series	Supply Chain Management
Organisation	Rotterdam School of Management
Citation APA APA Style APA-ALL Style AAA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	Bloemen, Emile. (2018). Creating business value while reducing waste in Dutch consumer food supply chains. In Supply Chain Management.http://hdl.handle.net/2105/46253

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