DM us for a table: The impact of social media presence on restaurant reservation demand - An empirical inquiry into the benefits of technology in the service industry

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Keywords	restaurant operations, revenue management, big data, analytics, social media, customer demand, consumer behavior
Thesis Advisor	de Vries, J., Kong, Cynthia
Persistent URL	hdl.handle.net/2105/58451
Series	Supply Chain Management
Organisation	Rotterdam School of Management
Citation APA APA Style APA-ALL Style AAA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	Habib, Bryan. (2021). DM us for a table: The impact of social media presence on restaurant reservation demand - An empirical inquiry into the benefits of technology in the service industry. In Supply Chain Management.http://hdl.handle.net/2105/58451

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