A KPI Framework For Original Beans: Social And Environmental Impact Reporting In The Craft Chocolate Sector

Additional Metadata
Keywords	Social impact, Environmental impact, Global value chains, Impact reporting, Cocoa supply chains, Craft chocolate, Risk assessment
Thesis Advisor	Nguyen, L.T., Jacobs, Wouter
Persistent URL	hdl.handle.net/2105/64284
Series	Supply Chain Management
Organisation	Rotterdam School of Management
Citation APA APA Style APA-ALL Style AAA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	Schöpping, Lea. (2022). A KPI Framework For Original Beans: Social And Environmental Impact Reporting In The Craft Chocolate Sector. In Supply Chain Management.http://hdl.handle.net/2105/64284

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